Baking biscuits at home is a great way to save yourself from extra sugar, unhealthy fats and unnecessary additives. Sometimes people ask me about the shelf life of home baked biscuits.These biscuits ...
Cookies
Moong daal rice cookies
I have been baking a number of bread loaves of late. And I am loving it. Bread baking is close to my heart and is a great mood uplifter. Baked these cookies as the cookie boxes were ...
Almond Meal Brookies
I bake with cocoa often. This time I wanted to add melted chocolate to my cookies. These are a cross between cookies and brownies. Wanted the cookies to be super healthy so have used almond meal and ...
Oats Coconut Cookies
These are the best cookies I have ever baked. The appearance and the crunch were unbeatable. Have used regular oats,wheat flour, desiccated coconut and almond meal. You can dry roast fresh coconut ...
Oats Ragi Biscuits
How do you like to have your biscuits? Do you like them freshly baked and warm or do you have patience until they cool down? I like them warm. The aroma and taste of a fresh warm biscuit are beyond ...
Oats Barley Biscuits
I am on a baking spree with oats. This time I have baked with oatmeal, barley flour and wheat flour. The resulting cookies are amazingly crisp and melt in the mouth. Barley belongs to the grass ...
Oats Almond Meal Biscuits
I bought a big pack of oats as I had plans to use oats in my bakes. I have made biscuits and bread loaves with oats, yet to try them in cakes. Earlier I was baking a few cakes. Nowadays ...
Gluten-Free Chocolate Chip Cookies
I bake healthy cookies by mixing different flours and healthy sweeteners. Some recipes come out good in the first trial itself, while some recipes need 3-4 trials. At times, mixing flours, adjusting ...
Gram Flour Nankhatais
Once you start baking your own cookies, the readymade stuff never attracts you. Even otherwise, if you read the list of ingredients on the cookie pack, one small cookie is packed with so ...
Sorghum Cookies-2
As we are becoming aware of the benefits of including millets in the diet, the intake of age-old grains is increasing. We can add millet flour to wheat flour to make chapatis or use a ...